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old-school dinner rolls

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I have a serious soft spot for dinner rolls: small, buttery, plush rounds that I have, to this day, never actually eaten with dinner, you know, warmed in a basket. (But I hear it’s great!) At the bakery where I worked in high school, they’d come out of the oven in a big pan, fully kissingcrusted and that part where you pull two rolls apart and a few feathery filaments of bread that couldn’t decide which roll they’d like to adhere to when separated are absolutely my favorite part. Read More...

THE PERFECTIONISM-Is it really a boon or a bane?

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The word “perfectionism” is no doubt a superlative and I was overwhelmed when everyone called me a “perfectionist” during my childhood days – my teachers, my friends, my parents and my near and dear ones !!!! Minute things used to agitate me a lot like an uncapped pen lying on the table, deviations from the routine life like missing out an exercise for a day, having one unhealthy food, trying excessively to groom the hair perfectly, etc. Read More...

5 Emily in Paris-style handbags by Herms, Dior, Louis Vuitton, Fendi and Bottega Veneta get no

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Much of the chatter has been about the characterisation of life in Paris and the French in general – but the fashion choices have also been under the microscope. In charge of the wardrobe was Patricia Field, previously costume designer on the 2006 movie Devil Wears Prada and the era-defining TV series Sex and the City, which ran for six series between 1998 and 2004. In every episode of Emily in Paris, the main character, played by Lily Collins, matches her outfits with eye-grabbing handbags. Read More...